Vaca Restaurant has brought the authentic taste of Spain from Barcelona to the Basque Country to Southern California. Chef Amar Santana, along with partner Ahmed Labbate, offers a traditional tapa bar along with prime steaks from the wood fire grill and a signature paella selection to diners in Costa Mesa and Downtown LA. Our menu features highlights like Jamón Ibérico de Bellota, artisan cheeses from Spain, and shareable plates. You’ll also find sherry-focused cocktails, homemade vermut, and a selection of Spanish wines. From lunch to happy hour to private events, expect welcoming hospitality, big flavors, and an experience to transport you to Spain.